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Shrimp and chicken paired with onions, mushrooms, and artichokes, then covered in our divine béchamel sauce.  Comfort food elegant enough for company.  Oven - 30-45 minutes if thawed, 50-65 minutes if frozen.

 

Preparation:  Thaw completely.  If frozen, add 20 minutes covered baking time before proceeding with uncovered baking time.

 

Cooking Instructions:  Preheat oven to 350F.  Remove lid, place entrée on baking sheet, and bake 30 to 45 minutes or until hot and bubbly.  (Check regular pan after 30 minutes; continue baking if not hot throughout.) Cooking times may vary due to differences in ovens.

 

Suggested Sides:  Tossed green salad, Super Suppers Garlic Bread

Shrimp, Chicken, and Artichoke Bake

$27.50Price
  • Nutritional Facts

    Serving Size:    1 cup
    Servings Per Package:    3

    Amount Per Serving
    Total Calories:    350
    Calories from Fat:    100
    Total Fat:    11g
    Saturated Fat:    4.5g
    Monounsaturated Fat:    0g
    Trans Fat:    0g
    Polyunsaturated Fat:    0g
    Protein:    31g
    Total Carbohydrates:    30g
    Fiber:    2g
    Cholesterol:    125mg
    Sodium:    870mg
    Sugar:    2g

    * Percent Daily Values (DV) are based on a 2,000 calorie diet.

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