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Six generous potato skins loaded with mashed potatoes, bacon, cheese, and seasonings. They bake quickly and are the perfect accompaniment for an easy dinner. Oven – 25-35 minutes.
Preparation: Thaw completely. If frozen or partially frozen, add 5-10 minutes baking time.
Cooking Instructions: Preheat oven to 375F. Place pan on baking sheet and bake uncovered 25-35 minutes or until hot in center and cheese is melted. Cooking times may vary due to differences in ovens.
Twice Baked Stuffed Potatoes with Bacon
Nutritional Facts
Serving Size: 1 Stuffed Potato
Servings Per Package: 3
Amount Per Serving
Total Calories: 240.00
Total Calories from Fat: 150.00
Total Fat (g): 17.00
Saturated Fat (g): 7.00
Monounsaturated Fat (g):
Trans Fat (g): 1.00
Polyunsaturated Fat (g):
Total Protein (g): 8.00
Total Carbohydrates (g): 15.00
Total Fiber (g): 1.00
Total Cholesterol (mg): 35.00
Total Sodium (mg): 980.00
Total Sugar (g): 1.00
Total Iron (%): 4.00
Total Calcium (%): 15.00
Total Vitamin A (%): 6.00
Total Vitamin C (%): 4.00