Herb Crusted Pork Tenderloin with Mustard Sauce – Pork tenderloin is brushed with whole grain Dijon and then rolled in herbs and seasonings. You and your guests will enjoy this moist, tender, and flavorful tenderloin. The horseradish adds just the right amount of oomph to the creamy and lemony mustard sauce.
Herb Crusted Pork Tenderloin with Mustard Sauce
Nutritional Facts
Serving Size: 5oz pork tenderloin with 1/2 oz sauce
Servings Per Package: 3Amount Per Serving
Calories: 368
Calories from Fat: 144
Total Fat: 16.5g
Saturated Fat: 4.4g
Monounsaturated Fat: 0g
Trans Fat: 0g
Polyunsaturated Fat: 0g
Protein: 41.7g
Total Carbohydrates: 11.6g
Fiber: 1.1g
Cholesterol: 117mg
Sodium: 470mg
Sugar: 1.6gVitamin D: 0%
Calcium: 4%
Iron: 15%Potassium: 15%
* Percent Daily Values (DV) are based on a 2,000 calorie diet.