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The flavorful sauce will make asparagus your next favorite vegetable. This side dish will immediately dress up any entrée.  Oven: 12 minutes from frozen.


Preparation:  Do not thaw asparagus.


Cooking Instructions:  Preheat oven to 400ºF.  Arrange asparagus on a baking sheet.  Coat with cooking spray or brush with olive oil.  If desired, season with kosher salt.  Bake asparagus 12 minutes in preheated oven or until tender. Melt the butter sauce in a small saucepan over medium heat.  Remove from heat.  Pour sauce over baked asparagus.  Serve warm.

Baked Asparagus with Balsamic Butter Sauce

  • Nutritional Facts

    Serving Size:    3oz

    Servings Per Package:    3


    Amount Per Serving

    Calories:    69

    Calories from Fat:    53

    Total Fat:    5.9g

    Saturated Fat:    3.7g

    Monounsaturated Fat:    0g

    Trans Fat:    0g

    Polyunsaturated Fat:    0g

    Protein:    2g

    Total Carbohydrates:    3.4g

    Fiber:    1.7g

    Cholesterol:    15mg

    Sodium:    268mg

    Sugar:    1.5g


    * Percent Daily Values (DV) are based on a 2,000 calorie diet.

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