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The Lemon-Cream Sauce in conjunction with the Artichoke hearts adds a bright and tangy flavor to the Spinach Ravioli.  Add a simple salad or fresh vegetables on the side for a delicious meal.  Oven: 30 - 35 minutes thawed.


Preparation:  Thaw completely. If frozen or partially frozen add 10 - 20 minutes covered baking time.


Cooking Instructions:  Preheat oven to 350F. Replace lid with a piece of foil. Place pan on baking sheet and bake covered 35 - 40 minutes or until hot and bubbly. Cooking times may vary due to differences in ovens.


Suggested Side:  Pepper Parmesan Vegetables

Spinach Ravioli with Artichokes Lemon Cream

  • Nutritional Facts

    Serving Size:    1/2 cup

    Servings Per Package:     3


    Amount Per Serving

    Total Calories:    250.00

    Total Calories from Fat:    35.00

    Total Fat (g):    4.00

    Saturated Fat (g):    2.00

    Monounsaturated Fat (g):    

    Trans Fat (g):    0.00

    Polyunsaturated Fat (g):    

    Total Protein (g):    8.00

    Total Carbohydrates (g):    44.00

    Total Fiber (g):    2.00

    Total Cholesterol (mg):    10.00

    Total Sodium (mg):    640.00

    Total Sugar (g):    3.00

    Total Iron (%):    10.00

    Total Calcium (%):    0.00

    Total Vitamin A (%):    2.00

    Total Vitamin C (%):    0.00

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