This Nashville Hot Chicken inspired appetizer is perfect for any parties or foodtball games!  The creamy, smokey, tangy and spicy is a winning flavor combination.  The hint of real dill pickle gives it a distinctive taste of the south.  Serve it hot with celery sticks, tea biscuits or assorted crackers.
 
Preparation: Thaw completely. If frozen, add 10 minutes covered baking time.  
 
Cooking instructions:  Preheat oven to 350ºF.  Remove lid, place pan on baking sheet, and place on middle rack in oven.  Bake uncovered 20 minutes. Remove from oven. Preheat broiler for 5 minutes. Return dip to oven. Broil 3 to 5 minutes or until top is golden and edges are bubbly.  Serve warm.
 
Serving Suggestions:  celery sticks, mini biscuits or assorted crackers