Pecan Praline Chicken

Nutritional Facts

Serving Size:
1 Chicken Breast with Topping
Servings Per Package:
Full - 6; Regular - 3
Amount Per Serving
Calories:
330
  
From Fat:
140
Total Fat:
16g
Trans Fat:
0g
Saturated Fat:
1.5g
Cholesterol:
65mg
Sodium:
500mg
Total Carbohydrates:
17g
Dietary Fiber:
1g
Sugars:
10g
Protein:
29g
Vitamin A:
0% DV
Vitamin C:
2% DV
Calcium:
6% DV
Iron:
8% DV
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
Pecan Praline Chicken

Description:

You’ve got to adore an entrée that is fancy enough to serve to guests but is also loved by children.  Six boneless chicken breasts are coated with a crunchy pecan praline crust and baked to juicy perfection.  Oven -  20 minutes if thawed, 30 minutes if frozen.

Cooking Instructions

Preparation:  Thaw completely.  If frozen or partially frozen, cover chicken with foil and bake covered 10-15 minutes before proceeding with uncovered baking time.  Defrost Dijon sauce in microwave before topping chicken. 

 

Cooking Instructions:  Preheat oven to 350F.  Line baking sheet with foil.  Remove chicken from bag and place on foil.  Spread mustard mixture over chicken, then top with pecan topping.  Bake 20-25 minutes or until internal temperature of chicken is 165F on instant read thermometer.  Cooking times may vary due to differences in ovens.

 

Suggested Sides:  Super Suppers Oven-Fried Rosemary Potatoes, Super Suppers Home-Style Green Beans

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