Parmesan Chicken with Creamy Sage Sauce

Nutritional Facts

Serving Size:
1 Chicken Breast with Sauce
Servings Per Package:
Full - 6; Regular 3
Amount Per Serving
Calories:
290
  
From Fat:
80
Total Fat:
9g
Trans Fat:
0g
Saturated Fat:
3.5g
Cholesterol:
80mg
Sodium:
510mg
Total Carbohydrates:
17g
Dietary Fiber:
2g
Sugars:
3g
Protein:
35g
Vitamin A:
0% DV
Vitamin C:
2% DV
Calcium:
25% DV
Iron:
10% DV
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
Parmesan Chicken with Creamy Sage Sauce

Description:

Picky eaters can dine in harmony with more adventurous folks when you serve these baked chicken breasts. The chicken, topped with crunchy bread crumbs, stands on its own. The entrée is elevated with a creamy white sauce flavored with savory sage, which you can serve atop the chicken or on the side. Oven - 45 minutes if thawed, 60-65 minutes if frozen.

Cooking Instructions

Preparation:  Thaw completely.  If frozen or partially frozen, add 15-20 minutes cooking time for chicken, and defrost sauce in microwave. 

 

Cooking Instructions:  Preheat oven to 350F.  Remove lid, and remove bag of sauce and deli paper.  Place pan on baking sheet and bake uncovered 45 minutes (35 minutes for regular pan) or until done (165F on instant read thermometer).  Heat sauce in saucepan over medium heat 5 minutes or until hot.  Serve sauce over chicken breasts or on the side.  Cooking times may vary due to differences in ovens. 

 

Suggested Sides:  Super Suppers Sweet and Sour Carrots, buttered noodles

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