Savory cheese and garlic flavors in these biscuits are simply irresistible. These Southern style mini biscuits are light and fluffy as sides and are made perfect for breakfast with sausage and fresh fruits. Oven: 14-18 minutes from frozen.
Preparation: Keep frozen until ready to use.
Cooking Instructions: Preheat oven to 350F. Place biscuits on greased or parchment lined baking sheet. Bake 14-18 minutes or until golden. Serve immediately.Serving Suggestion: Brush melted butter on biscuits upon removal from oven. This will make biscuits shine, seals in the moisture.