Apple Curry Turkey Burgers

Nutritional Facts

Serving Size:
4 oz Burger
Servings Per Package:
Full - 6; Regular - 3
Amount Per Serving
Calories:
305
  
From Fat:
140
Total Fat:
15.6g
Trans Fat:
0g
Saturated Fat:
7.5g
Cholesterol:
101mg
Sodium:
381mg
Total Carbohydrates:
12.5g
Dietary Fiber:
1.4g
Sugars:
4.6g
Protein:
29.8g
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
Apple Curry Turkey Burgers

Description:

An excellent choice for any day of the week. Delicious burgers perfect for a quick frying in a skillet or outdoor grilling. This savory recipe combines lean ground turkey, flame-roasted Fuji apples and just the right amount of curry and spices to give it a light Asian feel that works perfectly with or without a bun. Grill or Stovetop: 20 minutes.

Cooking Instructions

Preparation:  Thaw completely. If frozen or partially frozen remove burgers from pan and place on microwaveable dish and defrost in microwave.

 

Cooking Instructions:  Stovetop: Heat a large skillet on medium-high heat. Cook patties 5 - 10 minutes on each side or until internal temperature reads 165F on an instant read thermometer. Time may vary due to differences in ovens. Grill: Heat grill on medium high. Cook burgers 5 - 10 minutes on each side or until internal temperature reads 165F on instant read thermometer.

 

Suggested Sides:  Tossed Salad with Sesame-Ginger Vinaigrette and Sweet Potato Fries

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