Description:Our wheel of mild, smooth brie is topped with pecans covered in a brown sugar praline glaze. It’s wrapped in golden, flaky puff pastry and takes only a quick baking in your oven. Serve with your favorite crackers or fruit.
Preparation: Thaw completely. If frozen or partially frozen, add 10 minutes baking time.
Cooking Instructions: Preheat oven to 400F. Remove brie from pan. Spray a small area on a baking sheet with non-stick coating. Place brie wheel on sprayed area seam side up. Bake uncovered 25 minutes or until pastry is golden and cheese is melted and gooey. Allow brie to sit 3 minutes before serving. Serve with sliced fruit, crackers, or assorted cookies. Cooking times may vary due to differences in ovens.