Description:You'll love our version of this American favorite: juicy chicken, vegetables, a tasty béchamel sauce and the perfect blend of herbs. Topped with golden puff pastry, this dinner is sure to be a favorite one-dish meal for your family. Oven: 45 minutes.
Cooking InstructionsPreparation: Thaw completely. If frozen or partially frozen, add 15-20 minutes covered baking time before proceeding with uncovered baking time.
Cooking Instructions: Preheat oven to 375F. Remove lid and place pan on baking sheet. Bake uncovered 45-50 minutes (check regular entree pan after 35 minutes) or until golden brown. Cooking time may vary due to differences in ovens. * If crust begins to brown too much before pot pie is cooked, lay a piece of foil gently over top to prevent any more browning.
Suggested Sides: Super Suppers Cinnamon Apples