Description:Dress up any plate with a side of rice brightened with peas, corn and diced carrots. Stovetop – 6-8 minutes if thawed, 10 minutes if frozen.
Preparation: Thaw completely. If frozen, defrost in microwave.
Cooking Instructions: Heat skillet over medium-high heat. Add contents of bag to skillet. Stir and cook until heated through, about 6-8 minutes.