Description:Juicy tail-on shrimp cooked in a sauce flavored with garlic, fresh basil, and fresh oregano. Serve over cooked Basmati rice provided - a great light dinner. Stovetop: 20 minutes if thaw.
Cooking InstructionsPreparation: Thaw completely. If frozen or partially frozen, defrost slightly in microwave.
Cooking Instructions: Shrimp: Remove shrimp from bag, reserving sauce. Place remaining sauce in a skillet and bring to a boil. Reduce heat to medium and cook 7-10 minutes. Add shrimp and cook an additional 5-7 minutes or until shrimp are pink and curled. Remove bay leaves before serving. Rice: Place rice in microwaveable container, add 2 tablespoons water (1 tablespoon for regular size). Cover and microwave for 1 minute or until hot. Serve shrimp over cooked rice.
Suggested Sides: Super Suppers Ratatouille