Description:Try our version of gourmet mashed potatoes. You will enjoy every bite and discover three aromatic cheeses and a favorite herb, rosemary. Oven: 45 minutes if thawed, 55 minutes if frozen.
Cooking InstructionsPreparation: Thaw completely. If frozen or partially frozen, replace board lid with a piece of foil, and add an additional 10 minutes of covered baking time.
Cooking Instructions: Preheat oven to 350°. Bake covered for 35 minutes. Uncover and bake an additional 8-10 minutes or until casserole reaches an internal temperature of 165°. Stir before serving. Cooking times may vary due to differences in ovens.