Serve an Italian-style feast in your own home with minimum effort. Just bake until bubbly this plentiful helping of cheese-stuffed tortellini layered with crumbled beef and a rich tomato sauce flavored with herbs and vegetables. The dish is crowned with mozzarella. Oven - 45 minutes if thawed, 55 minutes if frozen.
Preparation: Thaw completely. If frozen or partially frozen, add 20-30 minutes covered baking time.
Cooking Instructions: Preheat oven to 375F. Place pan on baking sheet and bake covered 35 minutes (25 minutes for regular entree). Remove lid and bake 10 minutes (5 minutes for regular entree) or until cheese is melted. (Press exposed tortellini down into sauce, if necessary.) Cooking times may vary due to differences in ovens.
Suggested Sides: Super Suppers Garlic Bread, tossed salad