Chicken with Capers and Thyme

Nutritional Facts

Serving Size:
Servings Per Package:
Amount Per Serving
Calories:
150
  
From Fat:
Total Fat:
2g
Trans Fat:
0g
Saturated Fat:
0g
Cholesterol:
65mg
Sodium:
340mg
Total Carbohydrates:
6g
Dietary Fiber:
1g
Sugars:
2g
Protein:
27g
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
Chicken with Capers and Thyme

Description:

Experience the pleasures of a Greek isle in the comfort of home. Gently seasoned chicken breasts are enhanced with the fresh flavors of capers, thyme and lemon. Stovetop -  20 minutes if thawed, 25 minutes if frozen.

Cooking Instructions

Preparation:  Thaw completely.  If frozen or partially frozen, defrost in microwave.  Do not over-microwave, or chicken will become tough.

 

Cooking Instructions:  Heat large skillet over medium-high heat.  Add 2 tablespoons cooking oil, or spray skillet with non-stick coating.  Add chicken breasts and cook about 3 minutes on each side or until browned. Add caper mixture to skillet and bring to a boil.  Reduce heat and simmer uncovered 10-15 minutes or until chicken is tender and internal temperature is 165F on instant read thermometer.

 

Suggested Sides:  Super Suppers Corn and Potato Casserole

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